We organize your event
We organize your event

Private celebrations

At Abadía Retuerta LeDomaine, we know how important family and friends are. That’s why we want to help you with them and make your day with your relatives even more special with an exclusive retreat in the heart of the valley of the Douro River.

Our team of professionals will help you organise your event to make sure it stays in your memory as an unforgettable day for you and the ones you love.

Available spaces for events

Church
  • Surface: 582 m2
  • School: 100 people
  • Theatre: 200 people
  • Banquet: 200 people
  • Conference: 40 people
  • U capacity: 40 people
  • Cocktail: 200 people

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Sacristy
  • Surface: 85 m2
  • School: 25 people
  • Theatre: 50 people
  • Banquet: N/A
  • Conference: 20 people
  • U Capacity: 20 people
  • Cocktail: N/D

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Board room
  • Surface: 93 m2
  • School: N/A
  • Theatre: N/A
  • Banquet: N/A
  • Conference: 20 people
  • Capacity U: N/A
  • Cocktail: N/A

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Meeting room
  • Surface: 83 m2
  • School: 24 people
  • Theatre: 50 people
  • Banquet: N/D
  • Conference: 34 people
  • U Capacity: 34 people
  • Cocktail: 50 people

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Refectorio
  • Surface: 175m2
  • School N/A
  • Theatre: N/A
  • Banquet: 80 people
  • Conference: 34 people
  • U Capacity: 18 people
  • Cocktail: 70 people
Cloister
  • Surface: 470 m2
  • School: 200 people
  • Theatre: 200 people
  • Banquet: 200 people
  • Conference: 80 people
  • U Capacity: N/A
  • Cocktail: 200 people
Cloister garden
  • Surface: 470 m2
  • School: N/A
  • Theatre: N/A
  • Banquet: 120 people
  • Conference: N/A
  • U Capacity: N/A
  • Cocktail: 120 people

Gastronomic proposals for events

Abadés Menu

 

Starter

Smoked foie micuit with Apple cream and chutney

Fish course

Hake loin, bouillabaise saud and turnip

Meat course

Veal cheeks with sweet potato puré and watercress salad

Dessert

Chocolate sponge cake with cow mil Ice-Cream

Wine
Abadía Retuerta Selección Especial

 

According to the Spanish law 126/2015 this establishment has available information about allergies and intolerances.

Campanario Menu

 

Starters

Laminated scallops, with aromatic herb pistou

Fish course

Steamed monkfish, almond soup and asparagus

Meat course

Veal sirloin with mushroom duxelle and demi-glace.

Dessert

Traditional style Tatin cake with a frozen vanilla cream

Wine
Abadía Retuerta Selección Especial

 

According to the Spanish law 126/2015 this establishment has available information about allergies and intolerances.

Palomar Menu

 

Starter

Lobster salad, medium-dry cherry tomatoes and almond vinaigrette

Fish course

Steamed  seabass, pickeld sauce and seasonal vegetables

Meat course

De-boned babylamb shoulder with aubergine caviar and watercress

Dessert

Aromatized and spiced brioche, wine jelly and cereal Ice-Cream

Wine
Abadía Retuerta Selección Especial
Local Verdejo wine

 

According to the Spanish law 126/2015 this establishment has available information about allergies and intolerances.

Ask for more information